Recipes from Hilda's "where is it?" of recipes

Records 51 to 100 of 368, in reading order. Each links to a modern interpretation.

Chicken Mouldp. 13 Chicken (Scolloped)p. 13 Chutneyp. 14 Claret Cupp. 15 Cocoanut Icep. 15 Cocoanut Dropsp. 15 Cream in Mouldsp. 16 Cream (Chocolate)p. 16 Cream (Fruit)p. 16 Cream (Iced-Coffee)p. 16 Cream (Coffee)p. 16 Cream (Dutch)p. 16 Cream (Devonshire)p. 16 Apricot Creamp. 17 Cream (Honeycomb)p. 17 Cream (Honeycomb)p. 17 Cream (Isinglass - Italian - Lemon)p. 17 Cream (Italian)p. 17 Cream (Lemon)p. 17 Cream (Lemon Solid - Orange - Stone)p. 17 Cream (Stone)p. 17 Cream (Orange)p. 17 Croquettes of Chickenp. 18 Cream (Strawberry)p. 18 Creef (Potted)p. 18 Cream (Swiss)p. 18 Croquettes of Fishp. 18 Croquettes of Ricep. 19 Croquettes of Ricep. 19 Cake (Rice)p. 19 Curry of Cold Meatp. 19 Cucumber Savouryp. 19 Curry (Chicken)p. 19 Curry (Cucumber)p. 20 Curry (A Good Mutton)p. 20 Curry (Another Mutton)p. 20 Curry (Vegetable)p. 20 Cucumber Sambalp. 20 Custard in Cupsp. 21 Custard in Cupsp. 21 Cutletsp. 21 Doughnutsp. 22 Duck (Hashed)p. 22 Dumplings (German Milk)p. 22 Dumplings (Baked Apple)p. 22 Milk Kluitjesp. 22 Dumplings (Rice)p. 22 Eggs (Curried)p. 23 Egg Flipp. 23 Fish Ballsp. 24