Recipes from Congressional cook book

Records 1 to 50 of 56, in reading order. Each links to a modern interpretation.

Spinach Soupp. 1 Dee's Dip with Belgian Endivep. 1 Taco Saladp. 1 Tropical Salad and Dressingp. 1 Fruit Salad Dressingp. 1 Mustard Dressingp. 1 Bean Relishp. 1 Carolina Chow Chowp. 2 Tomatoes Stuffed with Cornp. 2 Eggplant Throw-Togetherp. 2 Broccoli Casserolep. 2 Bourbon Pecan Sweet Potatoesp. 2 Pecan Sweet Potatoesp. 2 Mushrooms Florentinep. 3 Spinach and Artichoke Casserolep. 3 Spare Ribsp. 3 Pizza Stratap. 3 Chicken Enchiladap. 4 Truckadero Beef Stewp. 4 Tacosp. 4 Ham and Asparagus Koll-Upsp. 4 Maryland Kidney Stewp. 4 Maryland Kidney Stewp. 4 Italian Meat Saucep. 5 White Clam Saucep. 5 Blackeye Peas (with Meat)p. 5 Round Steak with Mushroom Stuffingp. 5 Swiss Cheese Omeletp. 5 Meat Loafp. 5 Blue Grass Grits Casserolep. 6 Dakota Pheasantp. 6 Liver Deluxep. 6 Hamburger Piep. 6 Brunswick Stewp. 6 Ranch Style Friyolesp. 6 Ranch Style Friyolesp. 6 Escalloped Oystersp. 6 Vermont Seafood Casserolep. 7 Crab Momayp. 7 Coffee Can Wheat Breadp. 7 Jambalayap. 7 Zucchini Breadp. 7 Rhubarb Crunchp. 8 Apricot Chewsp. 8 Pecan Cookiesp. 8 Light Southern Pecan Piep. 8 Light Southern Pecan Piep. 8 Chocolate Cheese Cakep. 8 Pennsylvania Dutch Funny Cakep. 9 Pound Cakep. 9