Recipes from The Southern cook book of fine old recipes

Records 251 to 300 of 312, in reading order. Each links to a modern interpretation.

Southern Batter Puddingp. 42 Molasses Puddingp. 43 Bread Puddingp. 43 Barbara Fritchie Puddingp. 43 Rice Custardp. 43 Paulina's Delicious Cottage Puddingp. 43 Orange Cakep. 43 Miss Rosa's Gingerbreadp. 44 None-So-Cood Jelly Rollp. 44 Crepes Suzette New Orleansp. 44 Old-Fashioned Strawberry Shortcakep. 44 Hot Frosted Gingerbreadp. 44 Raw Apple Floatp. 45 Raw Apple Floatp. 45 Bride's Angel Food Cakep. 45 Fruit Cakep. 45 Lady Baltimore Cakep. 45 Plantation Marble Cakep. 45 Palm Beach Poincianna Cakep. 46 Poincianna Cake Fillingp. 46 Short'nin' Breadp. 46 Brown and White Cakep. 46 Spiced Devil's Food Cakep. 46 Pickaninny Doughnutsp. 46 Confederate Coffee Cakep. 47 Confederate Coffee Cakep. 47 Nut Breadp. 47 Pineapple Upside Down Cakep. 47 Topsy's Nut Drop Cookiesp. 48 Brownies - Chocolate Indiansp. 49 Plantation Sour Cream Cookiesp. 49 Currant Cakesp. 49 Plantation Ginger Cookiesp. 49 New Orleans Pralinesp. 49 Colonial Cookiesp. 49 Florida Orange Cookiesp. 49 Florida Cocoanut Pralinesp. 50 Goober Brittlep. 50 Candied Orange or Grapefruit Peelp. 50 Georgia Pecan Browniesp. 50 Aunt Sarah's Fudgep. 50 Pecan Fondantp. 50 Grandmother's Caramelsp. 50 Pear Chipsp. 50 Pear Chipsp. 50 Pecan Fondantp. 51 Cheese Appetizer For the Master's Cocktailp. 51 The Delicious Appetizerp. 51 Pigs in Blanketsp. 51 Welsh Rarebitp. 51