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Confederate Coffee Cake

From The Southern cook book of fine old recipes, 1935
Presented as published in 1935. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from The Southern cook book of fine old recipes (1935) by Lillie S. Lustig, page 47. The excerpt below is the record exactly as published.

Confederate Coffee Cake % cup butter 1 cup sugar 3 eggs 1% cups flour % cup milk 2 teaspoons baking powder nutmeg, cinnamon, chopped nut meats, (almonds, walnuts or pecans)

Cook this with the app: pantry check, scaling, and the assistant.