Recipes from Physical culture cook book
Records 351 to 400 of 443, in reading order. Each links to a modern interpretation.
Puff Pastep. 59Apple Pie (No. 1)p. 59Apple Pie (No. 2)p. 59Apple Tartp. 59Peach Pie (Good)p. 59Peach Meringuep. 60Pineapple Piep. 60Rhubarb Pie (Good)p. 60Lemon Piep. 60Custard Piep. 60Cocoanut Piep. 60Mince Piep. 61Mince Meatp. 61Plain Cakep. 61Raisin Cakep. 61Hickory Nut Cakep. 61Delicate Cakep. 61White Cakep. 61Angel Cakep. 62Gold Cakep. 62Marble Cakep. 62Pound Cakep. 62Huckleberry Cakep. 62Sponge Cakep. 62Boiled Sponge Cakep. 62White Cake with Almonds and Cocoanutp. 63Farmer's Fruit Cakep. 63Farmer's Fruit Cakep. 63Aunt Rachel's Molasses Cakep. 63Centennial Cakep. 63Molasses Cakep. 63Gingerbreadp. 63Lemon Jelly Cakep. 63Minnehaha Cakep. 64Cream Cakep. 64Chocolate Cakep. 64Cocoanut Cakep. 64Orange Cakep. 64Ice Cream Cakep. 65Nut Layer Cakep. 65Cookiesp. 65Soft Cookiesp. 65Drop Cakep. 65Fruit Cookiesp. 65Grandmother's Ginger Snapsp. 65Ginger Snaps (No. 2)p. 66Ginger Snaps (No. 3)p. 66Spice Drop Cakesp. 66Jumblesp. 66Macaroonsp. 66