Apple Pie (No. 2)

Ingredients

• Line a dish with cream crust or crust No. 4 or 5
• slice in greening apples to fill
• Add top crust without sweetening
• stir into the filling sugar to sweeten, and one teaspoonful butter

Method

1. 1

   Line the dish with crust, fill with apples, add top crust, and bake for one hour.

2. 2

   Remove the crust carefully, stir in sugar and butter, replace crust, and serve warm.

As published

This recipe was extracted from Physical culture cook book (1901) by Richardson, Mary Mrs., page 59. The excerpt below is the record exactly as published.

Apple Pie (No. 2) (Delicious). — Line a dish with cream crust or crust No. 4 or 5, and slice in greening apples to fill. Add top crust without sweetening, and bake one hour. Re- move the crust carefully, and stir into the fill- ing sugar to sweeten, and one teaspoonful butter

Cook this with the app: pantry check, scaling, and the assistant.