Recipes from The household gas cookery book

Records 251 to 300 of 512, in reading order. Each links to a modern interpretation.

Eggs Grilledp. 80 Egg and Ham on Toastp. 80 Omelette Rumbled Plainp. 81 Tomato Omelettep. 81 Omelette au Fromagep. 81 Omelette en Surprisep. 81 Omelette Souffle aux Abricotsp. 81 Omelette Provencalep. 81 Omelette a la Bonne Femmep. 82 Omelette aux Rognons (Egg and Kidneys)p. 82 Oyster Omelettep. 82 Omelette au Gratinp. 83 Omelette aux Jambonp. 83 Omelette au Confiture (Jam Omelette)p. 83 Fish Omelettep. 83 French Pastryp. 84 Plain Pastryp. 84 Puff Pastryp. 85 Raised Pie Crustp. 85 Rough Puff Pastryp. 85 Rhubarb Turnoverp. 85 Black Currant Tartp. 85 Cranberry Tartp. 86 Fruit Preservep. 86 Green Apple Tartletsp. 86 Lemon Meringuep. 86 Short Crustp. 87 Superior Short Crustp. 87 Suet Crustp. 87 Clotted Creamp. 88 Strawberry Mouldsp. 88 Apple Snowp. 88 Rice Snowballsp. 88 Apples with Custardp. 88 Currant Snowp. 89 Arrowroot Creamp. 89 Apple Mangep. 90 Frangipanep. 90 Lemon Snowp. 90 Isinglass or Gelatine Snowp. 90 Gooseberry Foolp. 90 Compote of Damsonsp. 90 Cherry Creamp. 91 Cocoanut Icep. 91 Rice Mould with Stewed Fruitp. 91 Pear Marmaladep. 91 Almond Creamp. 91 Apricot Custardp. 91 Banana Creamp. 92 Orangeade Custardp. 92