FoodNet

Recipes from The way to the heart

Records 1 to 50 of 330, in reading order. Each links to a modern interpretation.

Celery Soupp. 1Split Pea Soupp. 1Brunswick Stewp. 1Mock Turtle Soupp. 1Fried Oystersp. 2Scalloped Oystersp. 2Pigs in Blanketsp. 2Pickle Oystersp. 2Raw Oystersp. 2Scotch Collopsp. 2Beef Ballsp. 3To Boil a Hamp. 3To Stuff a Hamp. 3Stuffed Hamp. 3Ham Ballsp. 3Chestnut Stuffingp. 3Breaded Chopsp. 3Sweet Lamb Stewp. 3Fried Chickenp. 4Spongep. 4Mush Cakesp. 4Pressed Chickenp. 4Chicken Frittersp. 4Chicken Fried with Cream Gravyp. 4Stuffing for Fowlsp. 4Stuffing for Ducksp. 4Yeastp. 4Brown Breadp. 5Light Breadp. 5Corn Breadp. 5Risen Muffinsp. 5Corn Ponep. 5Waffles Without Eggsp. 5Batter Breadp. 5Luncheon Gemsp. 5Spoon Corn Breadp. 5Quick Sally Lunnp. 5Beaten Biscuitsp. 6Juliet's Pop-Oversp. 6Powder Biscuitp. 6Cinnamon Bunsp. 6Powder Biscuitp. 7Thin Biscuitsp. 7Potato Rollsp. 7Buckwheat Cakesp. 7Royal Corn Breadp. 7Tomato Catsupp. 7Grape Catsupp. 7Lemon Catsupp. 7Walnut Catsupp. 8