FoodNet

Recipes from Grange cook book and household guide

Records 51 to 100 of 196, in reading order. Each links to a modern interpretation.

Whipped Cream Saladp. 8Pineapple-Cheese Saladp. 8Waldorf Saladp. 8Dressing for Cold Slawp. 8Cold Slawp. 8Cabbage Saladp. 8Boiled Dressing for Chicken Saladp. 8Potato Saladp. 8Brulocsa Salad Dressingp. 9Goldenrod Eggsp. 9Deviled Eggsp. 9Baked Eggsp. 9Scrambled Eggsp. 9Eggs with Sausagep. 9Tomatoes and Eggsp. 9Goldenrod Eggs (Alternate)p. 9Baked Eggs (Alternate)p. 10Corn Puddingp. 10Date Puddingp. 10Sweet Potato Puddingp. 10Banana Puddingp. 10Cherry Puddingp. 10Persimmon Puddingp. 10Persimmon Puddingp. 10Barbeque Saucep. 10Mock Mince Piep. 11Lemon Meringue Piep. 12Lemon Meringue Piep. 12Chess Piep. 12Cocoanut Cream Piep. 13Taffy Tartsp. 13Chocolate Piep. 13Apple Piep. 14Cherry Piep. 14Meringuep. 14Tartsp. 14Tartsp. 14Pound Cakep. 14Pound Cakep. 14Pound Cakep. 14Eruly Cakep. 14Icingp. 14Wagwood's Favoritep. 15Hot Milk Cakep. 15Cookless Fruit Cakep. 15Devil's Food Cakep. 15White Cakep. 16Large Loaf or Three-Layer Cakep. 16Prunella Cakep. 16Plain Cakep. 16