FoodNet

Recipes from The economical cook book

Records 551 to 600 of 670, in reading order. Each links to a modern interpretation.

Macaroons, No. 3p. 117Macaroons, No. 1p. 117Kacaroonsp. 117Meringuesp. 118Crullers No. 1p. 118Very Fine Doughnutsp. 118Plain Doughnutsp. 118Spanish Bunn No. 1p. 119Band Tartsp. 119New York Tea Cakep. 120Soft Gingerbread No. 1p. 120Soft Gingerbread No. 2p. 120Bunnsp. 120Moravian Cakep. 120Soft Gingerbread No. 3p. 121Soft Gingerbread, Ho. 8p. 121Gingerbreadp. 121Plain Gingercakep. 121Soft Gingerbread, Vo. 4p. 121Soft Gingerbread, Vo. 6p. 121Ginger Cup-cake, Ho. 1p. 122Soft Ginger-cakep. 122Ginger-cakep. 122Ginger-cakep. 122Orange Gingerbreadp. 122Crisp Gingerbreadp. 122Ginger Snaps, Vo. 1p. 123Ginger Snaps, Vo. 3p. 123Ginger Snaps, Ho. 3p. 123Ginger Snaps, Ho. 4p. 123Ginger Snaps, Ho. 5p. 123Gingerbread Huts, Ho. 1p. 123Gingerbread Nuts, Ko. 2p. 123Gingerbread Nutsp. 123White Icingp. 123Chocolate Icingp. 123Chocolate Filling for Cakep. 123Caramelsp. 124Apple Filling for Cakep. 124Lemon Fillingp. 124Vanilla Ice-creamp. 124Peach Ice Creamp. 125Ambrosiap. 125Raspberry Syrupp. 127Raspberry Vinegarp. 127Blackberry Cordialp. 127Strawberry Syrupp. 127Eggnogp. 127A Cooling Drinkp. 127To Preserve Quincesp. 128