Recipes from The Carbon County cook book

Records 301 to 350 of 445, in reading order. Each links to a modern interpretation.

Vegetable Hash Loafp. 36 Meat Rollsp. 36 Minced Liverp. 36 Cheese Fonduep. 36 Rice and Peasp. 36 Oysters and Macaronip. 36 Potato Loafp. 36 Chicken Friccasseep. 36 Veal Rollp. 36 Veal Loafp. 36 Pot Roast of Vealp. 37 Italian Spaghettip. 37 Smothered Onionsp. 37 Boston Baked Beansp. 37 Puree of Cabbage and Potatoesp. 37 Rice Croquettesp. 37 Spiced Cabbagep. 37 Parsnip Frittersp. 38 Baked Squash on the Half Shellp. 38 Carrots a la Saucep. 38 Corn Timbalsp. 38 Corn Frittersp. 38 Green Peppers Stuffedp. 38 Spaghetti With Tomatoesp. 38 Fillet of Irish or Sweet Potatop. 38 Rice With Mushroomsp. 38 Stuffed Cabbagep. 39 Potatoes Au Gratinp. 39 Baked Beansp. 39 Spaghetti With Meat Gravyp. 39 Corn Oystersp. 39 Stuffed Green Peppersp. 39 Creamed Onionsp. 39 Spanish Ricep. 39 Cheese Omelettep. 39 Cheese Omelettep. 39 Baked Macaronip. 39 Stuffed Onionsp. 39 Spaghetti and Cheesep. 39 Sweet Potato Croquettesp. 40 Baked Beansp. 40 Spinach With Eggsp. 40 Glazed Sweet Potatoesp. 41 Olive Oil Picklesp. 41 Chow Chowp. 41 Chow Chowp. 41 Tomato Relishp. 41 Haden Saladp. 42 Chili Saucep. 42 One Gallon Pickled Onionsp. 42