Recipes from The Carbon County cook book

Records 251 to 300 of 445, in reading order. Each links to a modern interpretation.

Canned Tomato Soup (Boiled)p. 29 Cream of Tomato Soupp. 30 Danish Dumplingsp. 30 Tomato Soupp. 30 Cream of Oyster Soupp. 30 Meat Dumplings, German Stylep. 30 Chilip. 30 Corn Chowderp. 30 Onion Soupp. 30 Chili Con Carnep. 31 Chili Saucep. 31 Swiss Noodlesp. 31 White Saucep. 32 Mustardp. 32 Cheese Soufflep. 32 Recipe For Corning Beefp. 32 Vegetable Flank Steakp. 32 Beef Loafp. 32 Cheese Ballsp. 32 Veal Soufflep. 32 Veal Croquettesp. 32 Chili Saucep. 33 Tomato Cream Saucep. 33 Egg Croquettesp. 33 Baked Eggsp. 33 Liver and Cream of Wheatp. 33 Codfish Differentp. 33 Tomato Loafp. 33 French Stewp. 33 Welsh Rarebitp. 33 Mutton Haricotp. 33 Mutton Haricotp. 33 Beef Loafp. 34 Excellent Beef or Chicken Rarebitp. 34 Stuffed Leg of Lambp. 34 Salmon Loafp. 34 Salmon Loafp. 34 Oyster Dressingp. 34 Codfish Ballsp. 34 Chicken, Quail or Squab en Casserolep. 34 Salmon Soufflep. 34 Creamed Chicken a la Francaisep. 34 Hashp. 34 Baked Hamp. 35 Scalloped Salmonp. 35 Cheese Loafp. 35 Braised Muttonp. 35 Jellied Chickenp. 35 Pork Tenderloin With Sweet Potatoesp. 35 Pork Tenderloin With Sweet Potatoesp. 35