Recipes from The Samaritan cookery book

Records 201 to 250 of 468, in reading order. Each links to a modern interpretation.

Banana Puddingp. 37 Hydropathic Puddingp. 38 Delicious Rusk Puddingp. 38 Plain Rice Puddingp. 38 Delicious Puddingp. 38 Samaritan Puddingp. 39 Tapioca Puddingp. 39 Tapioca and Rhubarb Puddingp. 39 Custardp. 39 Tapioca and Cocoanut Puddingp. 39 Lemon Sagop. 39 Apples and Sagop. 39 Baked Custardp. 40 Coffee or Chocolate Custardp. 40 Bread Custardp. 40 General Favouritep. 40 Railway Puddingp. 40 Buff Puddingp. 40 Felixstow Puddingp. 41 Lemon Piep. 41 Les Pan Neopites Meringuesp. 41 Sweet Orange Puddingp. 41 Orange Piep. 42 Swedish Apple Tartp. 42 Chocolate Eclairsp. 42 Chocolate Icingp. 43 Apricot Tartletsp. 43 German Puffs (Flake Puff Pastry)p. 43 Petits Chouxp. 43 Pooftiesp. 43 Friars Omeletp. 43 Sweet Omeletp. 43 Fairy Puddingp. 44 Ice Cream Puddingp. 44 Cold Lemon Puddingp. 44 Apple Cheesecakesp. 44 Kussel (A Russian Dish)p. 44 Rodgrod (A Norwegian Dish)p. 44 Strawberry Triflep. 45 Cave Cheesecakesp. 45 Whipped Cream Puddingp. 45 Pineapple Soufflep. 45 Curd for Cheese Cakesp. 45 Mince Meat (for Christmas Pies)p. 46 Mince Meat (for Christmas Pies)p. 46 Yorkshire Pudding (for Roast Meat)p. 46 Apple Creamp. 47 Apples and Creamp. 47 Apple Snowp. 47 Bavarian Creamp. 47