Recipes from Metropolitan cook book

Records 1 to 50 of 178, in reading order. Each links to a modern interpretation.

Dried Fruit Preparationp. 2 Cornmeal Mushp. 3 Oatmeal Mushp. 3 Steamed Ricep. 4 French Toastp. 4 Cream Toastp. 4 Raised Buckwheat Griddle Cakesp. 5 Whole Wheat Griddle Cakesp. 5 Bread Griddle Cakesp. 5 Buckwheat and Rye Griddle Cakesp. 5 Wafflesp. 5 Plain Muffinsp. 5 Cornmeal Griddle Cakesp. 5 Velvet Griddle Cakesp. 6 Plain Muffinsp. 6 Cereal Muffinsp. 6 Oatmeal Muffinsp. 6 Cornmeal Rollsp. 6 Rye Muffinsp. 7 Eggless Cornmeal Muffinsp. 7 Corn Cakep. 7 Bran Muffinsp. 7 Hot-Water Gingerbreadp. 7 Baking-Powder Biscuitsp. 7 Graham Muffinsp. 7 Potato Cornmeal Muffins (Eggless)p. 7 Rich Muffinsp. 7 Popoversp. 7 Tea Cakesp. 8 Cornmeal Rollsp. 8 Buckwheat Nut Breadp. 8 Peanut Breadp. 8 Currant Breadp. 8 Pinwheel Biscuitsp. 9 Fruit Loafp. 9 Sour Milk or Soda Biscuitsp. 9 Short Cake Number 1p. 9 Quick Coffee Cakep. 9 Sour Milk Graham Breadp. 10 Graham Baking-Powder Nut Breadp. 10 Rice Breadp. 10 Boston Brown Breadp. 10 Steamed Oatmeal Breadp. 10 Recipe for Liquid Yeastp. 12 White Breadp. 13 Entire Wheat or Bran Breadp. 13 Bran Breadp. 13 Rye and Oatmeal Breadp. 13 Oatmeal Breadp. 13 Rice Breadp. 13