Recipes from Mazdaznan encyclopedia of dietetics and home cook book

Records 101 to 150 of 352, in reading order. Each links to a modern interpretation.

Cheese Croquettesp. 27 Chestnut Croquettesp. 27 Peanut Croquettesp. 27 Plain Mayonnaisep. 28 French Dressingp. 28 Mayonnaisep. 28 Nice Dressingp. 29 Simplicity Dressingp. 29 Mint Saucep. 29 Cream Saucep. 29 Bread Saucep. 29 Tomato Saucep. 29 Bread Saucep. 30 Nun's Butterp. 30 Lenten Chopsp. 32 Columbus Eggsp. 32 Swiss Eggsp. 32 Poached Eggs on Toastp. 32 Deviled Eggsp. 32 Belgrad Eggsp. 32 Aerated Corn Frittersp. 33 Scrambled Eggsp. 33 Poached Eggs with Mushroomsp. 33 Apple Omeletp. 33 Egg Plant Omeletp. 33 New Omeletp. 33 Cheese Omeletp. 33 Vegetable Omeletp. 33 Tomato Scramblep. 33 Spanish Omeletp. 33 Bread Frittersp. 34 Vegetable Frittersp. 34 Corn Frittersp. 34 Rice Frittersp. 34 Salsify Frittersp. 34 Tomato Frittersp. 34 Apple Frittersp. 35 Banana Frittersp. 35 Parsnip Frittersp. 35 Jolly Boys Frittersp. 36 Bread Frittersp. 36 Corn Oyster Frittersp. 36 French Frittersp. 36 Lima Bean Pattiesp. 36 Plain Potato Frittersp. 36 Jelliesp. 42 Banana Creamp. 43 Dainty Dessertp. 43 Peanut Butterp. 45 Pinon or Pine Nut Butterp. 45