Recipes from Farm and home cook book and housekeeper's assistant
Records 1 to 50 of 999, in reading order. Each links to a modern interpretation.
Good Bread Without Kneadingp. 4To Make Yeast Without Yeastp. 5Fresh Yeastp. 5Perpetual Yeastp. 5Potato Yeastp. 5Raw Potato Yeastp. 6Hop and Raw Potato Yeastp. 6Buttermilk Yeast Cakesp. 6Tanzy Yeastp. 6Jug Yeastp. 6White Breadp. 7Homemade Baking Powderp. 7Yeast Bread (Compressed Yeast)p. 7White Bread (Perpetual Yeast)p. 8Potato Yeast Breadp. 8Hop Yeast Breadp. 8Salt Rising Breadp. 8Salt Rising Bread IIp. 9Entire Wheat Breadp. 9Steamed Graham Breadp. 9Baked Graham Breadp. 9Raised Graham Bread Ip. 10Rye Breadp. 10Raised Graham Bread IIp. 10Oat Meal Bread Ip. 10Baked Brown Bread Ip. 11Currant Breadp. 11New England Corn Breadp. 11Barley Breadp. 11Baked Brown Bread IIp. 11Steamed Brown Bread Ip. 11Bran Breadp. 11Corn Bread (No Eggs)p. 11Hominy Breadp. 12Mush Breadp. 12Pumpkin Breadp. 12Light Corn Breadp. 12Corn Meal Egg Breadp. 12New England Corn Breadp. 12Richmond Corn Breadp. 13Sweet Breadp. 13Chesterfield Corn Breadp. 13German Breadp. 13Scotch Breadp. 13Swedish Breadp. 13Raised Cinnamon Rollsp. 13Bread Sticks or Braidsp. 14Raised Tea Rollsp. 14Baking Powder Rollsp. 14Cinnamon Rollsp. 14