Recipes from The art of German cooking and baking

Records 801 to 850 of 1,027, in reading order. Each links to a modern interpretation.

Almond Straws No. 1p. 154 Vanilla Strawsp. 154 Anise Cookiesp. 154 Vanilla Flawnsp. 154 White Cookies No. 1p. 154 Butter Straws with Almondsp. 154 Oatmeal Cookies No. 1p. 154 Oatmeal Cookies No. 2p. 154 Brown Cookies No. 5p. 154 Brown Cookies No. 2p. 154 Butter Cookiesp. 154 Brown Cookies No. 3p. 155 Brown Cookies No. 4p. 155 White Cookies No. 2p. 155 White Cookies No. 3p. 155 Butter Straws with Almondsp. 155 Chocolate Cookiesp. 156 Nut Chocolate Cookiesp. 156 Molasses Cookiesp. 156 Cocoanut Drop Cakesp. 156 Hickorynut Drop Cakesp. 156 Small Hermit Cakes No. 1p. 156 Raisin Cakep. 156 Small Hermit Cakes No. 2p. 156 Mother's Cookiesp. 156 Peanut Drop Cakesp. 156 Peanut Strawsp. 157 Small Plain Cookiesp. 157 Ginger Snapsp. 157 Brown Peppernuts No. 1p. 157 Brown Peppernuts No. 2p. 157 Sugar Peppernutsp. 157 Vanilla Starsp. 157 Vanilla Starsp. 157 Egg Cracknelsp. 157 Almond Breadp. 158 Springelep. 158 Plain Peppernutsp. 158 Almond Strips No. 2p. 158 Honey Cakesp. 158 Cocoanut Kissesp. 158 Cinnamon Starsp. 158 Lady Fingersp. 158 Molasses Candyp. 158 Vinegar Taffyp. 159 Chocolate Fudgesp. 159 Chocolate Caramels No. 1p. 159 Butter Scotchp. 159 Lemon Candyp. 159 Bon-Bonsp. 159