Recipes from Tried favourites cookery book

Records 201 to 250 of 1,222, in reading order. Each links to a modern interpretation.

Justecci Harep. 46 Roast Harep. 46 Pigeon Piep. 46 Pigeons (Stewed) and Mushroomsp. 46 Stewed Pigeonp. 47 Rabbit Stewed (Whole)p. 47 Rabbit Pattiesp. 47 Rabbit Piep. 47 Rabbit Puddingp. 48 Minced Rabbitp. 48 Rabbit or Veal Mouldp. 48 Roman Pudding (a rich Breakfast Dish)p. 48 Spanish Stewp. 48 Rissole of Meatp. 49 Browned Mince of Beefp. 49 Minced Beef with Mushroomsp. 49 Bubble and Squeakp. 49 Cold Meat Cookeryp. 50 Croquettesp. 50 An Indian Curryp. 50 Another Real Indian Curryp. 51 A Curry of Cold Meatp. 51 A Curry of Cold Meatp. 51 Durham Cutletsp. 51 Dutch Rollp. 52 OKp. 52 Galantinep. 52 Gateau of Meatp. 52 German Sausagep. 52 Haggis (Genuine Scotch)p. 52 Haggis (Scotch, Simpler)p. 53 Devilled Hamp. 53 Chopped Ham Dressingp. 53 Hashp. 53 Hodge Podge (Cold Meat)p. 54 Italia's Pride (American)p. 54 Liver a la Francaisep. 54 Liver and Bacon (Stewed)p. 54 Fried Kidneyp. 54 Kidneys and Tomatoesp. 54 Kidney Puddingp. 54 Stewed Kidneyp. 54 Liver and Baconp. 55 Liver in Cupsp. 55 Larded Liverp. 55 M'mecd Liverp. 55 Meat Rollsp. 56 Mutton Cutletsp. 56 Mince Piep. 56 Cold Mutton, Dressedp. 57