Recipes from The Twin-city housewife
Records 101 to 150 of 561, in reading order. Each links to a modern interpretation.
Vegetable Soupp. 16Boiled Corned Blue Fishp. 17Scrambled Crab Meatp. 17Deviled Crabsp. 17Baked Fishp. 17Boiled Fishp. 17Creamed Fishp. 17Fish a la Creme, No. 1p. 17Fish a la Creme, No. 2p. 17Fish Cutletsp. 18Swedish Halibutp. 18Lobster Newburgp. 18Broiled Salt Mackerelp. 18Salt Mackerelp. 18Salt Mackerelp. 18Creamed Oystersp. 18Creamed Oysters in Peppersp. 18Fried Oystersp. 18Oyster Frittersp. 18Escalloped Oysters, No. 1p. 18Escalloped Oysters, No. 2p. 19Kebobbed Oystersp. 19Minced Oystersp. 19Panned Oystersp. 19Oyster Cocktailp. 19Oysters in Ramekinsp. 19Oyster Piep. 19Pickled Oystersp. 19Oyster Puffsp. 19Stewed Oysters, No. 1p. 20Stewed Oysters, No. 2p. 20Scrambled Roep. 20Creamed Salmonp. 20Escalloped Salmonp. 20Cream, or White Saucep. 20Marbled Salmonp. 20Tomato Saucep. 20Mushroom Saucep. 20Baked Shad, No. 1p. 20Baked Shad, No. 2p. 20Shrimp Wigglep. 21Cranberry Saucep. 21Frozen Cranberriesp. 21Drawn Butter Saucep. 21Hollandaise Sauce, No. 1p. 21Hollandaise Sauce, No. 2p. 21Sauce Tartarep. 22Maitre d’Hotel Butterp. 22Maitre d’Hotel Saucep. 22Mint Saucep. 22