Recipes from The Queen Cook Book: A Careful Compilation of Recipes and Practical ...
Records 1 to 50 of 464, in reading order. Each links to a modern interpretation.
Salt-Rising Breadp. 2Boston Brown Breadp. 2Graham Bread, Without Yeast, Bakedp. 3Potato Yeastp. 3Parker House Rollsp. 3French Breakfast Rollsp. 3Baking-Powder Biscuitp. 4Rusksp. 4Cream Biscuitp. 4Raised Muffinsp. 4Galettesp. 4Sally Lunn, Raisedp. 4Sally Lunn with Baking-Powderp. 4Tea Biscuit, Raisedp. 4Graham Muffinsp. 5Corn Meal Muffinsp. 5Corn Breadp. 5Flour Muffinsp. 5Oat Meal Gemsp. 5Oat Meal Gemsp. 5Raised Muffinsp. 5Crumpetsp. 5Sweet Corn Griddle Cakesp. 5Cream Short Cakep. 5Orange Short Cakep. 5Maryland Biscuitp. 5Egg Biscuitp. 5Bread Biscuitsp. 5Wheat and Indian Breadp. 5Corn Bread for Breakfastp. 6Corn Breadp. 6Breakfast Puffsp. 6Wafflesp. 6Buckwheat Cakesp. 6Bread Griddle Cakesp. 6Rice Griddle Cakesp. 6Flour Griddle Cakesp. 6Plain Frittersp. 7Sweet Corn Oyster Frittersp. 8French Frittersp. 8Fried Cakesp. 8Queen of Doughnutsp. 8Very Nice Raised Doughnutsp. 8Cocoap. 9Chocolatep. 9Coffeep. 9Coffee Without Boilingp. 11Cream of Celery Soupp. 12Tomato Soup (queen of soups)p. 12Tomato Soup (very nice)p. 12