Recipes from Cooking with wholegrains
Records 1 to 50 of 95, in reading order. Each links to a modern interpretation.
My Flapjacksp. 5Wholewheat Breadp. 7Salt-rising Breadp. 8Rye Breadp. 8Colonial Cottage Loafp. 8Pumpernicklep. 9Rye and Wheat Breadp. 9Oatmeal Breadp. 9Buttermilk Rollsp. 9Wheat Rollsp. 10French Briochep. 10Muffinsp. 10Buttermilk Quick Breadp. 10Steamed Brown Breadp. 10Hot Breadp. 11Molasses Quick Breadp. 11Quick Brown Breadp. 11Griddlecakesp. 11Buttermilk Griddlecakesp. 11Early American Hot Breadp. 11Countryman’s Corn Breadp. 11Corn Meal and Wheat Quick Breadp. 12Southern Corn Breadp. 12Spoon Breadp. 12Suet Corn Breadp. 12Quick Brown Breadp. 12Doughnutsp. 12Quick Coffee Cakep. 12Yorkshire Puddingp. 13Boston Brown Breadp. 13Vermont Brown Bread (with sour milk)p. 13Buckwheat Hot Breadp. 13Wheat Muffinsp. 14Corn Meal and Wheat Muffinsp. 14Beaten Muffinsp. 14Combination Muffinsp. 14Corn Gemsp. 14Kernel Corn Cakesp. 15Oatmeal Muffinsp. 15Corn Meal Popoversp. 15Rye or Wheat Popoversp. 15Dumplingsp. 15Baking Powder Biscuitsp. 15Sour Cream Biscuitsp. 15Rye Biscuitsp. 16Cream Sconesp. 16Corn Meal Dumplingsp. 16Wheat Griddle Cakesp. 16Wheat Flour Griddlecakesp. 16Buttermilk Griddlecakesp. 16