Recipes from The complete Indian housekeeper & cook
Records 1 to 50 of 448, in reading order. Each links to a modern interpretation.
Ants, to keep from Tables, &c.p. 41Ants, White, to keep awayp. 41Dubbin for Bootsp. 42Glue, Strongp. 42Chitai Matting, to cleanp. 44Grey Wash for Fireplacep. 44Iron, to cleanp. 44Red Wash for Fireplacep. 44Rust, to removep. 44Whitewash Marks on Wood, to removep. 44Windows, to cleanp. 44Brass Cleanerp. 53Tea Preparationp. 53Butter Preservationp. 53Wine Stain Remover for Table Linenp. 53Essence of Coffeep. 53Glass Cleanerp. 54Brushes, to washp. 60Dentifricep. 60Hair, to washp. 60Wheel Greasep. 65Saddlery Cleanerp. 66Cooling Lotion for Sprainsp. 69Gruel, Linseedp. 69Mash, Bran and Linseedp. 70Mash, Branp. 70Butter, to picklep. 76Butter, to saltp. 76Cream Cheesep. 76Cheese, Milkp. 77Cream, Devonshirep. 77Float Wheyp. 77Whey Cheesep. 77Gheep. 77Hatted Kitp. 77Junketp. 77Cooling Draughtp. 79Alterative Powder for Indigestionp. 79Linseed Jelly for Calvesp. 79Hay or Churri Tea for Calvesp. 79Fowl Feedp. 81Fattening Plan for Chickensp. 81Young Chicken Feedp. 82Diarrhoea Treatmentp. 84Douglas’ Mixturep. 84Fever Treatmentp. 84Inflammation of the Air Passages Treatmentp. 84Eczema Ointmentp. 87Emeticp. 87Eye Lotionp. 87