Fowl Feed
From The complete Indian housekeeper & cook, 1898
Ensure to provide variety and avoid too much whole grain to prevent diarrhea.
Presented as published in 1898. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
A modern interpretation · AI-generated from the original record
Ingredients
Method
As published
This recipe was extracted from The complete Indian housekeeper & cook (1898) by Flora Annie Webster Steel, page 81. The excerpt below is the record exactly as published.
2 oz. of mixed grain in the day, supjilernented of course by green vege- tables, onions, &c. For thirty-two fowls, then, four jiounds of grain will be enough; and we should recommend 1 lb. barley, 1 lb. gram, i lb. boiled rice, i lb. bran, and 1 lb. of whole wheat
Cook this with the app: pantry check, scaling, and the assistant.