Recipes from Around-the-world cook book

Records 1 to 50 of 543, in reading order. Each links to a modern interpretation.

Graham Gemsp. 1 Nut Bread, No. 1p. 1 Washington Rollsp. 1 Bath Bunsp. 1 Nut Bread, No. 2p. 1 Graham Loafp. 1 Parker House Rollsp. 1 Soda Biscuitsp. 2 Richmond Thin Biscuitsp. 2 Wafflesp. 2 Rice Wafflesp. 2 Minute Biscuitsp. 2 Rice Griddle Cakesp. 3 Rice Griddle Cakesp. 3 Rice Pancakesp. 3 Sally Lunnp. 3 Sour Milk Cakesp. 3 Berlin Pancakesp. 3 German Pancakesp. 3 Whole-Wheat Cakesp. 3 Oatmeal Wafersp. 4 Virginia Sally Lunnp. 4 Pop-Oversp. 4 Egg Puffsp. 4 Scotch Sconesp. 4 English Crumpetsp. 4 Cheese Strawsp. 5 Yorkshire Breakfast Cakep. 5 Yorkshire Breakfast Cakep. 5 Yorkshire Puddingp. 5 Boiled Connifelap. 5 Fried Connifelap. 5 Cinnamon Coffee-Breadp. 5 Herring on Toastp. 7 Italian Toastp. 7 Cream of Celeryp. 7 Cream of Asparagusp. 7 Cream of Mushroomsp. 7 Chestnut Creamp. 8 Cream of Carrotsp. 9 Louisiana Gumbop. 9 Chestnut Puree, No. 1p. 9 Chestnut Puree, No. 2p. 9 Tomato Bisquep. 9 Black-Bean Soupp. 10 Lobster Soupp. 10 Clam Chowderp. 10 Corn Chowderp. 10 Chicken Gumbop. 10 Pucherop. 10