Recipes from The Southern cook book of fine old recipes
Records 1 to 50 of 312, in reading order. Each links to a modern interpretation.
Kentucky Burgoop. 3Pot Likkerp. 3Corn Meal Dodger for Pot Likkerp. 4Chicken Gumbop. 5Almond Chicken Soupp. 5Southern Bean Soupp. 5Chicken Cream Soupp. 5Okra Soupp. 5Black Bean Soupp. 5Southern Gumbop. 6Maryland Cream of Crab Soupp. 6Crab Soup, Baltimorep. 6Oyster Soupp. 6Shrimp Gumbop. 6Oyster Bisquep. 6Chicken Oyster Gumbop. 6Creole Soup a la Madame Beguep. 7Ribs of Beef a la Missionp. 7Onion Soup Au Cratinp. 7Southern Jugged Soupp. 7Old Dominion Veal Fricasseep. 7Plantation Soupp. 7Jellied Melangep. 7Vegetable Bouillon (General Lee's Favorite Soup)p. 7Veal Paprikap. 8Calvert Manor Frogs' Legsp. 8Parsnips and Salt Porkp. 8Stuffed Pork Chopsp. 8Belgian Hare a la Marylandp. 8Sweetbreads and Mushroomsp. 8Mushrooms and Sweetbreadsp. 9Liver a la Madame Beguep. 9Mock Terrapin Stewp. 9Rice and Chicken Casserolep. 9Dixie Chicken Shortcakep. 9Chicken a la Tartarep. 9Pigeon Piep. 9Roast Squab with Rice Pilaup. 9Roast Chicken or Turkeyp. 10Chicken Cakesp. 10Stewed Chicken and Dumplingsp. 10Dumplings in Chicken Brothp. 10Creamed Gravy for Fried Chickenp. 10Fried Chicken Marylandp. 11Barbecued Chickenp. 11Miss Cecelia's Chicken Pot Piep. 11Chicken Hashp. 11Burgoo for Small Partiesp. 11Creole Goulashp. 12Corned Beef Hashp. 12