Recipes from Books and My Food: With Literary Quotations and Original Recipes for Every ..
Records 1 to 50 of 329, in reading order. Each links to a modern interpretation.
Wedding Cakep. 1Lobster Pattiesp. 1Oyster Bisquep. 2Broiled Mushroomsp. 2Dinner Rollsp. 2Nut Cakesp. 2Codfish Croquettesp. 2Consommep. 2Pigeon Piep. 2Fried Solep. 3Fried Fishp. 3Celery Saladp. 3Melted Butter Saucep. 3Chocolate Blanc-Mangep. 4Emergency Soupp. 4English Meat Piep. 4Fried Liver and Baconp. 4Rum Punchp. 5Steak with Mustard Dressingp. 5Potato Soufflep. 5Blanched and Salted Almondsp. 5Oyster Cocktailp. 6Nesselrode Puddingp. 6Club Sandwichp. 6Cheese-Cakesp. 6Soupe au Vinp. 6Fig Puddingp. 7Lemon Piep. 7Barley Soupp. 7Barley Soupp. 7Fried Oystersp. 7Fricasseed Chickenp. 7Puff-Pastep. 7Boiled Eggs with Cream Saucep. 8Cauliflower Bakep. 8Boiled Hamp. 8Simple Ice-Creamp. 8Hot Cakesp. 8Chopsp. 9Chops with Butterp. 9Stuffed Sweet Peppersp. 9Beefsteak Piep. 9Salmon Loafp. 9Sago Creamp. 9Shrovetide Pancakesp. 9Clam Chowderp. 9Boiled Apple Dumplingsp. 10Browned Potatoesp. 10Boiled Muttonp. 10Nuts and Cheesep. 10