Recipes from Recipes for the million
Records 301 to 350 of 685, in reading order. Each links to a modern interpretation.
Herb Beerp. 101Dressed Red Herringsp. 101Broiled Herringsp. 101Boiled Herringsp. 101Fried Herringsp. 101Baked Herringsp. 102Honey (Artificial)p. 103Honey of Roses for Sore Mouths, Breasts, &c.p. 103Horehound Candyp. 103Horehound Syrup for Consumption of the Lungsp. 103Purge for Horsesp. 104Hotch-Potchp. 105Hunter Puddingp. 105Ice Pudding, An Economicalp. 106Indian Puddingp. 107Indian Pudding, Another Way of Makingp. 107Indian Syrupp. 107INSECTS, To Destroy the Eggs ofp. 111IRISH STEWp. 112Composition for Preventing Corrosion of Ironp. 112Ebony Black for Ironp. 112Italian Puddingp. 113Apple Jamp. 115Greengage Jamp. 115Apricot, Greengage, or Plum Jamp. 115Blackberry Jamp. 115Cherry Jamp. 115Gooseberry Jamp. 115Grape Jamp. 115Raspberry Jamp. 116Rhubarb Jamp. 116Rhubarb Jamp. 116Strawberry Jamp. 116Jelly (Apple)p. 117Jelly (Arrowroot)p. 117Jelly (Blackberry)p. 117Jelly (Black Currant)p. 117Jelly (Calves’ Feet)p. 118Jelly (Cherry)p. 118Jelly (Cherry)p. 118Jelly (Crystal)p. 118Jelly (Grape)p. 118Jelly (Hartshorn)p. 118Jelly (Invalids’)p. 118Jelly (Iceland Moss)p. 118Jelly (Isinglass)p. 119Jelly (Lemon)p. 119Jelly (Madeira Wine)p. 119Jelly (Meat), for Piesp. 119Jelly (Orange)p. 119