FoodNet

Ebony Black for Iron

From Recipes for the million, 1891

Serves 1

Presented as published in 1891. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.

A modern interpretation · AI-generated from the original record

Ingredients

Method

As published

This recipe was extracted from Recipes for the million (1891), page 112. The excerpt below is the record exactly as published.

Mix four ounces of iron rust with a gallon of strong vinegar ; let it stand for a week, and then add a pound of dry lampblack and three-quarters of a pound of copperas

Cook this with the app: pantry check, scaling, and the assistant.