Recipes from Lessons in cooking through preparation of meals

Records 551 to 600 of 752, in reading order. Each links to a modern interpretation.

Gingered Pearsp. 179 Tomato Preservesp. 179 Rhubarb and Fig Preservesp. 179 Apple and Mint Jellyp. 179 Grape Jamp. 180 Grape Jamp. 180 Tomato Marmaladep. 180 Spanish Omeletp. 181 Molasses Cookiesp. 181 Boiled Ricep. 181 Soft Custardp. 182 Devilled Steakp. 182 Steamed Potatoesp. 182 String Beansp. 182 Breakfast Stewp. 183 Rice Muffinsp. 183 Junketp. 184 Cheese Soufflep. 184 Junketp. 184 Drop Cakesp. 184 Rice Creamp. 184 Scalloped Potatoes with Baconp. 186 Cherry Saladp. 186 Rump Roast with Catsupp. 186 Browned Potatoesp. 186 Creamed Carrotsp. 186 Strawberriesp. 187 Brains — Southern Stylep. 187 Jellied Beefp. 188 Onion Saladp. 188 Cream Puffsp. 188 Cream Fillingp. 188 Macaroni Croquettesp. 190 Macaroni Croquettesp. 190 Cheese Saucep. 190 Banana and Peanut Saladp. 190 Breadp. 190 Tartar Saucep. 190 Drawn Butterp. 190 Sponge Puddingp. 190 Strawberry Saucep. 190 Green Peas in Creamp. 191 Rhubarb Saucep. 191 Wafflesp. 191 Cherry Piep. 191 Rollsp. 191 Coffee Cakep. 192 Cherry Piep. 192 Strawberry Tartsp. 192 Nut Loaf Cakep. 192