Recipes from The household cook book
Records 1,151 to 1,200 of 1,763, in reading order. Each links to a modern interpretation.
Patty Cakesp. 299Cream Cakesp. 299Savoy Biscuitsp. 299Sand Tartsp. 300Trilby Layer Cake (Fine)p. 300Almond Blanc Mangep. 301Farina Blanc Mangep. 301Fruit Blanc Mangep. 301Irish Moss Blanc Mangep. 301Rice Blanc Mangep. 302Baked Custardp. 303Boiled Custardp. 303Cocoanut Custardp. 303Chocolate Custardp. 303Cornstarch Custardp. 303Almond Custardsp. 303Apple Custardp. 303Arrowroot Custardp. 303Banana Custardp. 303Fruit Custardsp. 303Bengal Custardp. 303Soft Caramel Custardp. 304Custard Floatp. 304Lemon Custardp. 304Rennet Custardp. 304Custard Soufflep. 304Steamed Custardp. 305Tapioca Custardp. 305Tomato Custardp. 305Cracker Dessertp. 306Charlotte Russep. 306Jelly and Rice Dessertp. 306Rice Dessertp. 306Floating Islandp. 306Layer Puddingp. 306Kiss Puddingp. 307Mock Lemon Jellyp. 307Dessert Puffsp. 307Rice with Custardp. 307Rice Moldsp. 307Molded Snowp. 307Scandinavian Rogrodp. 308Sponge Biscuit for Dessertp. 308Apple Floatp. 308Apple Kuchenp. 308Apple Snowp. 308Banana Dessertp. 308Banana Dessert No. 2p. 309Berry Dessertsp. 309Fruit Dessertp. 310