Recipes from Colonial recipes, from old Virginia and Maryland manors
Records 1 to 50 of 80, in reading order. Each links to a modern interpretation.
Rich Black Cakep. 1Pound Cakep. 1Muffin Loafp. 2German Picklep. 3German Picklep. 3Chow Chowp. 3Hamburg Creamp. 3Frittersp. 5Bunsp. 5Robert E. Lee Cakep. 5Filling for Cakep. 5Creamed Chickenp. 6Graham Muffinsp. 6Brandon Sponge Cakep. 6Bread Cakep. 6Pickled Oystersp. 7Black Cakep. 8Irish Potato Puddingp. 8Pastryp. 8Southern Corn Breadp. 8White Loaf Cakep. 8Mincemeatp. 8Gherkin Preserves for Dessertp. 9Preserved Gherkinsp. 9Pastryp. 9Spiced Currantsp. 9Harvest Drinkp. 11Simple Potato Puddingp. 11Soft Ginger Breadp. 12Breakfast Breadp. 12Blackberry Puddingp. 12Brown Soupp. 12Jumblesp. 13Rice Flour Puddingp. 13For Curing Hamsp. 13Lettuce Dressingp. 13Black Fruit Cakep. 14An Irish Potato Puddingp. 14Charlotte Russep. 14Charlotte Russep. 14Vegetable Soupp. 15Chicken Soupp. 16Pickled Boiled Fishp. 16Deviled Turkeyp. 16Boiled Turkeyp. 16Genuine Old English Plum Puddingp. 17Rum Sauce for the Puddingp. 17Foam Sauce for the Puddingp. 17White Cakep. 17Charlotte Polonaise Cakep. 17