Recipes from Blue Ribbon cook book

Records 201 to 250 of 435, in reading order. Each links to a modern interpretation.

Raisin Piep. 44 Potato Croquettesp. 44 Apple Piep. 45 Raisin Piep. 45 Cranberry Piep. 45 Custard Piep. 45 Mince Meat for Piesp. 45 Orange Piep. 45 Butterscotch Piep. 45 Corn Syrup Piep. 45 Lemon Piep. 46 Prune Piep. 46 Butter Tartsp. 46 Sponge Cakep. 47 Angel Cakep. 47 Gingerbreadp. 47 Cocoanut Sponge Cakep. 48 Cheap Sponge Cakep. 48 Rolled Jelly Cakep. 48 Plain Cakep. 48 One Egg Cakep. 48 Buttermilk Cakep. 48 Sour Cream Gingerbreadp. 49 Spanish Bunp. 49 Chocolate Marble Cakep. 49 Spanish Bunp. 49 Wedding Cakep. 49 Date Cakep. 49 Apple Sauce Cake (Eggless)p. 49 Boiled Cake (Eggless)p. 49 Pound Cakep. 49 Honey Cakep. 49 Marshmallow Cakep. 49 Spice Cakep. 50 Boston Cream Piep. 50 Devil’s Food Cake, No. 1p. 50 Devil’s Food Cake, No. 2p. 50 Coffee Fruit Cakep. 50 Fruit Cakep. 50 White Fruit Cakep. 50 Christmas Cakep. 50 Boiled Frostingp. 51 Coffee Frostingp. 51 Chocolate Frostingp. 51 Milk Frostingp. 51 Maple Cream Icingp. 51 Quick Frostingp. 51 Apple Snow Frostingp. 51 Fudge Icingp. 51 Confectioners’ Icingp. 52