FoodNet

Recipes from The Landmarks club cook book

Records 451 to 500 of 772, in reading order. Each links to a modern interpretation.

Prune Ice Creamp. 90Tapioca Ice Creamp. 90Vanilla Creamp. 91Cape Moussep. 91Mousse of Chestnutp. 91Strawberry Moussep. 91Fruit Moussep. 91Chocolate Parfaitp. 91Maple Parfait - A French Dessertp. 91Banana Creamp. 92Burnt Almond Charlottep. 93Coffee Creamp. 93Duchess Creamp. 93Duchess Creamp. 93Hamburg Spongep. 93Lemon Cream Spongep. 93Marshmallow Dessertp. 94Mint Jellyp. 94Orange Creamp. 94Orange Floatp. 94Peach Creamp. 94Prune Charlottep. 94Raspberry Spongep. 95Rose Custardp. 95Russian Creamp. 95Spanish Creamp. 95Strawberry Creamp. 95Swiss Creamp. 95Tapioca Cream Custardp. 95Triflep. 96Velvet Creamp. 96Chocolate Macaronip. 96Chocolate Potatoesp. 96Apricot Saucep. 96Bischiofe Saucep. 96Cream Saucep. 96Lemon Saucep. 97Lemon Saucep. 97Lemon Saucep. 97Molasses Saucep. 97Pineapple Saucep. 97Wine Saucep. 97Sauce for Stewed Fruitp. 97Celia Thaxter Cakep. 98Cocoanut Cakep. 99Chocolate Cakep. 99Nut Cakep. 99Cocoanut Cakep. 99Coffee Icingp. 99Dough Cakep. 99