Recipes from Cookery for every household

Records 2,251 to 2,300 of 2,753, in reading order. Each links to a modern interpretation.

Fillet of Sole on Toastp. 855 Fillets of Sole with Tomatoesp. 855 Beef Creamp. 856 Beef or Mutton Quenellesp. 857 Minced Beefp. 857 Fillets of Beef Sautesp. 857 Raw Beef Sandwichesp. 858 Raw Beef Balls or Steaksp. 858 Stewed Calf’s Footp. 858 Stewed Chickenp. 858 Stewed Chicken in Milkp. 859 Steamed Fillets of Chickenp. 859 Chicken Creamp. 859 Chicken Custardp. 860 Chicken Mincep. 860 Chicken or Veal Panadap. 860 Mutton Chop in Pastep. 861 Steamed Mutton and Ricep. 861 Stewed Pigeonp. 861 Rabbit Stewed in Milkp. 862 Stewed Sweetbreadp. 862 Stewed Tripep. 862 Buttered Applesp. 863 Apple Creamp. 863 Water Arrowrootp. 863 Arrowroot Made with Milkp. 864 Baked Bananasp. 864 Bananas and Creamp. 864 Banana Custard Puddingp. 864 A Light Batter Puddingp. 864 Beef Tea Puddingp. 864 Chocolate Creamp. 864 Chocolate Creamp. 864 Cornflour Charlottep. 865 Custard Pudding (Steamed)p. 865 Fig Mouldp. 865 Invalid Fruit Tartp. 865 Prune Soufflep. 865 Rice Creamp. 866 Rusk Puddingp. 866 Savoury Custard (Steamed)p. 866 A Simple Creamp. 866 Bran Jellyp. 866 Bran Jellyp. 866 Bread Jellyp. 867 Egg Jellyp. 867 Farinaceous Jellyp. 867 Irish Moss Jellyp. 867 Irish Moss Blancmangep. 867 Milk Jellyp. 867