Recipes from Keep the war foods cooking

Records 1 to 50 of 65, in reading order. Each links to a modern interpretation.

Roast Turkeyp. 1 Gravyp. 1 Chicken Baked in Milkp. 1 Chicken Stewed in Milkp. 1 Goose Scalloped with Hominyp. 1 Rabbit en Casserolep. 1 Creamed Rabbitp. 1 Rabbit Mouldp. 1 Head Cheesep. 2 Braised Tonguep. 2 Sauce for Braised Tonguep. 2 Tamale Pie (Meat Extender)p. 2 Beef Stewp. 2 Meat Piesp. 3 Creamed Wienersp. 3 Kidney Beans with Meatp. 3 Liberty Stewp. 3 Standard Loafp. 3 Corn Breadp. 4 Spoon Corn Breadp. 4 Cereal Gemsp. 4 Potato Biscuitp. 4 Mush Rollsp. 4 Combination Muffinsp. 4 Corn Meal Breadp. 4 Oatmeal Breadp. 4 Oatmeal Muffinsp. 5 Oatmeal Muffinsp. 5 Barley Cookiesp. 5 Aunt Mag's Cookiesp. 5 Oatmeal Drop Cookiesp. 5 Apple Sauce Cakep. 5 Potato Sausagesp. 6 Potatoes in Cheese Sauce or Waldorf Potatoesp. 7 Creamed Potatoesp. 7 Potato Au Gratinp. 7 Potato Fish Loafp. 7 Carrots au Ottenp. 7 Stuffed Peppersp. 7 Scalloped Cabbagep. 7 Creamed Eggsp. 7 Baked Eggsp. 8 Cooked Dressingp. 8 Scrambled Eggs with Mushp. 8 Dillififfi Toastp. 8 French Dressingp. 8 Escalloped Eggs and Cottage Cheesep. 8 Lima or Kidney Bean Saladp. 8 Carrot Saladp. 8 Apple Ringsp. 8