Recipes from A calendar of dinners, with 615 recipes

Records 251 to 300 of 626, in reading order. Each links to a modern interpretation.

Vegetable Piep. 75 Baked Omeletp. 75 Creole Eggsp. 76 Curried Eggsp. 76 Eggs Croquettesp. 76 Eggs with Cucumberp. 76 Eggs with Tomatoesp. 76 Chocolate Fudgep. 76 Savory Eggsp. 76 Clear Almond Taffyp. 77 Cocoanut Caramelsp. 77 Everton Taffyp. 78 Maple Candyp. 78 Fig Fudgep. 78 Honey Squaresp. 78 Peanut Fudgep. 79 Molasses Candyp. 79 Roast Stuffed Chickenp. 80 Potato Croquettesp. 80 Roast Rabbitp. 80 Stewed Tomatoesp. 80 Cheese Ramekinsp. 81 Cheese Biscuitsp. 81 Beef Loafp. 81 Beef Steak and Kidney Piep. 81 Mutton Cutletsp. 82 Halibut Turbansp. 82 Codfish Ballsp. 82 Candied Sweet Potatoesp. 82 Lettuce Cocktailp. 82 Brown Fricassee of Chickenp. 83 Ladies’ Cabbagep. 83 Escalloped Tomatoesp. 83 Mushrooms Cooked Under Glass Bellsp. 83 Cream Cheese and Pimiento Saladp. 83 Cream of Lettuce Soupp. 83 Cauliflower au Gratinp. 84 Risottop. 84 Risottop. 84 Grapefruit Saladp. 84 Salmon Croquettesp. 84 Cabinet Puddingp. 85 Irish Stewp. 85 Braised Fillet of Beefp. 86 Artichoke Soupp. 86 Anchovy Frittersp. 86 Date Soufflep. 86 Planked Chickenp. 86 Fruit Snowballsp. 86 Goulash of Vealp. 87