Recipes from Tempting dishes for small incomes
Records 51 to 100 of 216, in reading order. Each links to a modern interpretation.
Meat Toastp. 10Mushroom Cutletsp. 10Mutton Collopsp. 10Mutton-Chops aux Legumesp. 10Mutton-Chops a la Marinierep. 11Mutton-Chops en Robe de Chambrep. 11Onions a l’Etoilep. 11Pigeons en Capotep. 11Potato Cutletsp. 11Rabbit Batter Puddingp. 12Minced Rabbitp. 12Rabbit a la Poulettep. 12Rabbit a la Tartarep. 12Ragouts for an Entréep. 12Risottop. 12Roulades of Muttonp. 13Rumpsteak k la Bonne-Bouchep. 13Sausage Puddingp. 13Savoury Mouldsp. 13Sheep’s Brains Roastedp. 13Sheep’s Head au Gratinp. 14Tomato Curryp. 14Tongue Piep. 14Milanese Timbalep. 14Tripe a la Francaisep. 15Fritot de Cervelle de Veaup. 15Fritot de Cervelle de Veaup. 15Veal Mouldp. 15Vinaigrette of Fishp. 15Yorkshire Puddingp. 15Apple Compotep. 16Apple Frittersp. 16Banana Frittersp. 16Batter Puddingsp. 16Carrot Puddingp. 16Chocolate Blancmangep. 17Chocolate Puddingp. 17Chocolate Cornflour Puddingp. 17Coffee Custardsp. 17Crumb Puddingp. 17The Empress Ricep. 17French Cannelonsp. 17Fig Mouldp. 17Fig Puddingp. 17Gingerbread Puddingp. 18Floating Islandp. 18General Satisfactionp. 18Gooseberry Foolp. 18Hasty Puddingp. 18Junketp. 18