Recipes from Twenty lessons in domestic science

Records 51 to 85 of 85, in reading order. Each links to a modern interpretation.

Mexican Round Steakp. 36 Cider Sauce (To serve with Baked Ham)p. 37 Meat Loafp. 37 Chili Con Carnep. 37 Mutton Curryp. 38 Veal Soup Piquantp. 39 Bread Dressing for Fowlp. 39 Mashed Potatoesp. 40 Riced Potatoesp. 40 Potatoes O'Brienp. 40 Potatoes Au Gratinp. 40 Potato Soufflep. 40 Boiled Rice, No. 1p. 41 Boiled Rice, No. 2p. 41 Spanish Ricep. 41 Hominyp. 42 Hominy with Tomatoes Au Gratinp. 42 Baked Beans with Tomatoesp. 43 Stewed Lentilsp. 43 Green Peppers Saladp. 44 Dandelion Saladp. 45 To Preserve Herbsp. 46 Indian Curry Powderp. 47 Fruit Jellyp. 49 Sauce Tartarp. 49 German Cream Salad Dressingp. 49 German Cream Salad Dressingp. 49 French Dressingp. 49 Drawn Butter, Unsweetenedp. 50 Cream Sauce (No. 1, Thin)p. 50 Cream Sauce (No. 2, Medium)p. 51 Cream Sauce (No. 3, Thick)p. 51 Perfect Coffeep. 51 Teap. 52 Chocolatep. 52