Recipes from The Portland Woman's Exchange Cook Book

Records 601 to 650 of 659, in reading order. Each links to a modern interpretation.

Orangeggp. 87 Sangareep. 87 Strawberry Sherbetp. 88 Raspberry Vinegarp. 88 Old-Fashioned Raspberry Vinegarp. 88 Sherry Flipp. 88 Summer Drinkp. 88 Turkish Coffeep. 88 Quickly Made Beef Teap. 89 Chicken Mincep. 89 Codfish Soup for Invalidsp. 89 Egg in a Nestp. 89 Invalid Cutletp. 89 Invalid Soupp. 89 Mutton Brothp. 89 Oatmeal Gruelp. 90 Nourishing Gruelp. 90 Unleavened Wafersp. 90 Veal and Sago Brothp. 90 Wine Wheyp. 90 Bean Croquettesp. 90 Codfish Soufflep. 90 Deviled Almondsp. 90 Golden Rod Eggsp. 90 Lentil Frittersp. 91 Lentil and Rice Cakesp. 91 Lentil and Bice Cakesp. 91 Macaroni Beignetsp. 91 Milcheggp. 91 Mock Fishp. 91 Nut Croquettesp. 91 Nut Scrapplep. 91 Onion Soufflep. 91 Peanut Croquettesp. 92 Polentap. 92 Stuffed Squashp. 92 Split Pea Croquettesp. 92 Walnut Timbalesp. 92 Creamed Fruitsp. 93 Divinity Fudgep. 93 Honey Puffsp. 93 French Candiesp. 93 Fudge No. 1p. 93 Fudge No. 2p. 93 Maple Fudgep. 93 Marshmallowsp. 93 Meadow Lake Creamp. 94 Opera Creamsp. 94 Orange Pastep. 94 Peanut Cream Candyp. 94