Recipes from The household cook book

Records 51 to 100 of 1,763, in reading order. Each links to a modern interpretation.

Clear Soupp. 27 Chicken Soupp. 28 Chicken Soup No. 2p. 28 Chicken and Gumbop. 28 Consommep. 28 Duchess Soupp. 28 Egg Soup No. 2p. 29 Every-Day Soupp. 29 Game Soupp. 29 Florence Soupp. 29 Hotch-Potch Soupp. 29 Rabbit Soupp. 29 Mulligatawny Soupp. 30 Mutton Brothp. 30 Oxtail Soupp. 30 Rabbit Soupp. 31 Turkey Soupp. 31 Mock Turtle Soupp. 31 Fish Soupp. 31 Veal Soupp. 31 Boston Soupp. 32 Bisque of Lobsterp. 32 Clam Soupp. 32 Newport Clam Chowderp. 32 Salt Codfish Soupp. 33 Fish Soup No. 2p. 33 Fish Soupp. 33 Oyster Soupp. 33 Spanish Soupp. 33 Steamed Fishp. 37 Stewed Fishp. 37 Broiled Salt Fishp. 38 Marinade for Broiled Fishp. 38 Fried Fishp. 39 Baked Fishp. 39 Stuffing for Baked Fishp. 40 Fish au Gratinp. 41 Fish Ballsp. 41 Fish Chowderp. 41 Creamed Fishp. 42 Curry of Fishp. 42 Escalloped Fishp. 42 Fish Cakesp. 42 Fish Piep. 42 Fish and Oyster Piep. 42 Caviarp. 43 Fried Anchoviesp. 43 Anchovies on Toastp. 43 Striped Bass Cooking Methodsp. 44 Catfish Chowderp. 46