Recipes from The art of German cooking and baking
Records 651 to 700 of 1,027, in reading order. Each links to a modern interpretation.
Fine Lemonadep. 133Almond Milkp. 133Chocolatep. 133Ice Chocolatep. 133Cocoap. 134Teap. 134Iced Teap. 134Coffeep. 134Gooseberry or Currant Winep. 134Wheat Bread No. 1p. 134Wheat Bread No. 1p. 134Wheat Bread No. 2p. 135Rye Bread with Leavenp. 135Rye Bread with Yeastp. 135Health Bread or Groats Breadp. 135Biscuitp. 135Coffee Cakep. 135Schnacken (Snails)p. 136Filled Berliner Pancakes or Stuffed Doughnutsp. 136Wreath Cakep. 136Round Coffee Cake with Raisinsp. 136Stollenp. 137Apple Cakep. 137Cherry Cakep. 137Plum Cakep. 137Cheese Cakep. 137Currant Cakep. 137Poppy Seed Cakep. 137Huckleberry Cakep. 138Onion Cakep. 138Coffee Cake with Egg Creamp. 138Coffee Cake with Almond Frostingp. 138Coffee Cake with Chocolate Frostingp. 138Stirred Cakep. 138Lemon Cakep. 138Layer Cake with Chocolatep. 138Gold Cakep. 138Layer Cake with Jelly Fillingp. 139Layer Cake with Banana Fillingp. 139Layer Cake with Coconut Fillingp. 139Sponge Cakep. 139Silver Cakep. 139Theater Cakep. 139Flat Cakep. 139Potato Cake or Tartp. 140Rice Cake or Tartp. 140Strawberry Short Cakep. 140Devil's Foodp. 140Layer Cake with Chocolatep. 140Angel's Foodp. 140