Recipes from Original White House Cookbook
Records 101 to 150 of 1,325, in reading order. Each links to a modern interpretation.
Scalloped Lobsterp. 38Deviled Lobsterp. 38Lobster Pattiesp. 39Stewed Oysters (In Milk or Cream)p. 39Lobster a la Newburgp. 39Baked Crabsp. 39Crab Croquettesp. 39Fried Oystersp. 39Deviled Crabsp. 39To Make a Crab Piep. 40Dry Oyster Stewp. 41Boston Fryp. 41Broiled Oystersp. 41Roast Oysters in the Shell No. 1p. 41Oyster Roast No. 2p. 41Steamed Oystersp. 41Steamed Oysters in the Shellp. 41Pan Oysters No. 1p. 42Scalloped Oystersp. 42Pan Oysters No. 2p. 42Oyster Frittersp. 42Oyster Pattiesp. 42Fulton Market Roastp. 43Oyster Pot-Piep. 43Boston Oyster Piep. 43Mock Oystersp. 43Fricasseed Oystersp. 43Small Oyster Piesp. 44Clam Chowderp. 44Chowderp. 45Scalloped Clamsp. 45Frogs Stewedp. 45Roast Turkeyp. 47Gravy for Turkeyp. 47Dressing or Stuffing for Fowlsp. 47Oyster Dressing or Stuffingp. 48Boiled Turkeyp. 48Turkey Scallopp. 48Turkey Hashedp. 48Turkey Warmed Overp. 49Turkey Warmed Overp. 49Boned Turkeyp. 49Roast Goosep. 49Roast Chickenp. 49Steamed Chickenp. 50Fricassee Chickenp. 50Stewed Whole Spring Chickenp. 50Chicken with Gravyp. 51Pickled Chickenp. 51Rissoles of Chickenp. 51