Recipes from Soyer's standard cookery

Records 951 to 1,000 of 1,297, in reading order. Each links to a modern interpretation.

Damson Preservesp. 210 Strawberry Preservesp. 210 Raspberry and Currant Preservep. 210 Brandied Peachesp. 210 Tutti Fruttip. 210 Preserved Red Peppersp. 210 Preserved Melon Rindp. 211 Tomato Preservep. 211 Spiced Currantsp. 211 Sweet Pickled Peachesp. 211 Sweet Pickled Peachesp. 211 Chili Saucep. 211 Ripe Tomato Picklep. 211 Welsh Rarebitp. 212 Baked Cheese Sandwichesp. 212 Parmesan Puffsp. 212 Cheese Piep. 212 Cheese Pattiesp. 212 Cheese Custard Puddingp. 212 Cheese Croutonsp. 213 Cheese Canapesp. 213 Little Cheese Custardsp. 213 Cheese and Macaroni Tartletsp. 213 Cheese and Macaroni Tartletsp. 213 Cheese and Egg Toastp. 213 Anchovy Custards on Toastp. 213 Cheese Pastry (Hot or Cold)p. 213 Cheese Creams in Cases (Hot or Cold)p. 213 Cheese Puffetsp. 214 Cheese Soufflep. 215 Cheese Custardp. 215 Cheese Puddingp. 215 Filleted Deviled Kipper on Toastp. 215 Soft Roe a la Soyerp. 215 Savory Oystersp. 216 Cheese Biscuitp. 216 Russian Saladp. 217 Potato Saladp. 217 Cabbage and Potato Saladp. 217 Sardine and Onion Saladp. 218 Endive Saladp. 218 Carrot Saladp. 218 Hot Cabbage Saladp. 218 Watercress Saladp. 218 Artichoke Saladp. 218 Vegetable Marrow Saladp. 218 Shrimp Saladp. 218 Orange Saladp. 219 Orange and Cherry Saladp. 219 Fruit Cocktailp. 220