FoodNet

Recipes from The Ideal cook book

Records 551 to 600 of 781, in reading order. Each links to a modern interpretation.

Lemon Pie (2)p. 112Lemon Pie (3)p. 112Peach Piep. 112Rhubarb Piep. 112Rhubarb Piep. 112Gooseberry Piep. 112Gooseberry Piep. 112Cocoanut Piep. 112Pudding Piesp. 113Pumpkin Piep. 113Marlborough Piep. 113French Pancakesp. 113Apple Piep. 114Apple Tartp. 114Glazep. 114Rice Paste for Tartletsp. 114To Ice or Glaze Pastryp. 114Light Paste for Tartsp. 115Genoise Pastryp. 115Almond Genoisep. 115Chocolate Genoisep. 115Almond Pastryp. 116Almond Pastry (2)p. 116Pyramid Pastep. 116Paste for Mince Piesp. 116Pastry for Sweet Sandwichesp. 116Puff Pastep. 117Lead Crustp. 117Short Crustp. 117Dripping Crust for Kitchen Usep. 117Flaky Crust for Pies or Tartsp. 117Butter Crust for Boiled Puddingsp. 117Spanish Frittersp. 117Suet Crust for Meat Puddingsp. 117Potato Pastep. 117Baked Suet Crustp. 117Cream Frittersp. 118Rice Frittersp. 118Plain Frittersp. 118Plain Frittersp. 118Custard Frittersp. 118Cheese Frittersp. 118Raspberry Frittersp. 118Almond Puffsp. 119Puffs for Dessertp. 119Plain Puffsp. 119Spanish Puffsp. 119Cream Puffsp. 119Orange Puffsp. 119Graham Puffsp. 119