Recipes from The encyclopædia of practical cookery

Records 751 to 800 of 1,476, in reading order. Each links to a modern interpretation.

Smooth Chocolate Drinkp. 321 Chocolate with Milk and Waterp. 321 Chocolate Apple Custardp. 322 Chocolate Bavaroisep. 322 Chocolate Biscuitsp. 323 Chocolate Biscuitsp. 323 Chocolate Blanc-mangep. 323 Chocolate Cakep. 325 Chocolate Icing for Cakesp. 325 Chocolate Cakep. 325 Chocolate Cake with Icingp. 325 Chocolate Caramelsp. 326 Chocolate Caramel Icingp. 326 Chocolate-cream Barsp. 327 Chocolate-cream Buns or Cakesp. 328 Chocolate-cream Dropsp. 328 Chocolate-cream Icep. 328 Chocolate Creamp. 329 Chocolate Creams au Nougatp. 329 Chocolate Cream Tartsp. 330 Chocolate Custard (Baked)p. 330 Chocolate Dropsp. 330 Chocolate Drop Cakesp. 330 Chocolate Icep. 331 Chocolate Icingp. 331 Chocolate Icingp. 331 Chocolate Kissesp. 331 Chocolate Layer Cakep. 331 Chocolate Meringuesp. 332 Chocolate Moussep. 332 Chocolate Pastillesp. 332 Chocolate Piep. 332 Chocolate Puddingp. 333 Chocolate Puddingp. 333 Chocolate Pudding with Almondsp. 334 Chocolate Pulled Candyp. 335 Chocolate Roll Puddingp. 335 Chocolate Saucep. 335 Chocolate Snapsp. 336 Chocolate Soufflep. 336 Chocolate Soupp. 337 Chocolate Spongeadep. 337 Chocolate Spongeadep. 337 Chocolate Sweetmeatsp. 337 Chocolate Syrupp. 338 Chocolate Tabletsp. 338 Chocolate Tartp. 338 Chocolate- and Vanilla-cream Bonbonsp. 338 Chocolate Wafersp. 339 Chocolate Whipsp. 339