Recipes from The Swedish, French, American cook book

Records 351 to 400 of 2,454, in reading order. Each links to a modern interpretation.

Stuffed Baked Striped Bass a la Alexandrap. 95 Stuffed Bass with Mousse of Lobster a la Ericsson Hammondp. 95 Mousse of Lobsterp. 95 Stuffed Striped Bass a la Waldorfp. 95 Boned Stuffed Bass a la Siciliennep. 95 Striped Bass with Mushrooms in Ramequin Cupsp. 95 Baskets with Striped Bass a la Fanchonettep. 96 Stuffed Striped Bass with Green Pepper a la Rydbergp. 97 Stuffed Striped Bass with Mousse of Spinach a la Royalep. 97 Stuffed Striped Bass with Mousse of Spinach a la Royalep. 97 Mousse of Striped Bass a la Ericsson Hammondp. 98 Stuffed Striped Bass with Crab a la Hammondp. 99 Boiled Mackerel a la Bregittap. 100 Stuffed Baked Mackerel with Crab a la Philadelphiennep. 100 Broiled Mackerel with Shirred Butterp. 100 Stuffed Mackerel with Shrimps a la Zebrap. 100 Stuffed Mackerel with Lobster a la Chateaubriandp. 101 Steamed Mackerels a la Meunierep. 101 Broiled Spanish Mackerels a la Meunierep. 101 Stuffed Spanish Mackerel a la Siciliennep. 102 Stuffed Baked Mackerel a la Philadelphiennep. 102 Stuffed Mackerel with Salmon Mousse a la Victoriap. 103 Stuffed Mackerel with Shrimps a l’Americainep. 103 Fried Mackerel a la Montanap. 103 Stuffingp. 103 Steamed Mackerel a la Mathildep. 103 Spanish Mackerel a la Papillotep. 103 Pickled Mackerel a la Octaviousp. 103 Mackerel with Shrimp Mousse a la Siciliennep. 103 Fresh Spanish Mackerel a l'Allemandep. 104 Stuffed Mackerel with Lobster a la Hammondp. 104 Boiled Salt Mackerel with Shirred Butterp. 104 Baked Salt Mackerel with Cream a la Philadelphiennep. 104 Broiled Smoked Mackerel with Shirred Butterp. 105 Cold Jellied Mackerel a la Europeennep. 105 Fillet of Sole a la Gustafp. 106 Fillet of Sole a la Beatricep. 106 Stuffed Fillet of Sole with Green Pepper a la Lincolnp. 107 Fried Fillet of Sole a la Tartarep. 107 Fillet of Sole with Tomato a la Gimop. 107 Stuffed Fillet of Sole with Mousse of Shrimpsp. 107 Stuffed Fillet of Sole with Crab a la Ericsson Hammondp. 108 Fillet of Sole a la Margueritep. 109 Stuffed Fillet of Sole with Mousse of Salmon a la Camillep. 109 Fillet of Sole with Spinachp. 109 Fillet of Sole a l’Allemandep. 109 Baked Fillet of Sole a la John Ericssonp. 109 Fried Fillet of Sole a la Europeennep. 109 Fillet of Sole au Gratin a la Siciliennep. 109 Fried Fillet of Sole a la Montanap. 109