Recipes from Lillian Massey school recipes
Records 451 to 500 of 503, in reading order. Each links to a modern interpretation.
Floating Islandp. 66Tapioca Custardp. 66Lemon Snowp. 66Caramel Puddingp. 66Prune Blanc Mangep. 66Lemon Jellyp. 66Orange Jellyp. 67Coffee Jellyp. 67Coffee Creamp. 67Jellied Applep. 67Jellied Prunesp. 67Fruit Jellyp. 67Snow Puddingp. 67Banana Spongep. 67Banana Spongep. 67Grape Spongep. 67Bavarian Spongep. 67Charlotte Russep. 67Coffee Charlottep. 68Chocolate Charlottep. 68Caramel Charlottep. 68Cream Puffsp. 68Cream Fillingp. 68Lemon Icep. 68Orange Icep. 68Grape Frappep. 68Cranberry Sherbetp. 68Milk Sherbetp. 68Pineapple Sorbetp. 68Vanilla Ice Creamp. 68Strawberry Ice Creamp. 68Peach Ice Creamp. 69Plain Cakep. 69Sponge Cakep. 69Hot Water Gingerbreadp. 69Fruit Cakep. 69Fruit Cakep. 69Cookiesp. 69Peanut Cookiesp. 69Rolled Almond Wafersp. 69Fruit Cookiesp. 70Oatmeal Macaroonsp. 70Macaroonsp. 70Gluten Wafersp. 70Plain Frostingp. 70Almond Icingp. 70Caramelp. 70Peanut Brittlep. 70Maple Creamp. 70Fudgep. 71