Recipes from The Institute cook book
Records 301 to 350 of 1,040, in reading order. Each links to a modern interpretation.
Vegetable Hashp. 68Boiled Macaronip. 68Stuffed Cucumbersp. 68Cheese Cornstarch Squaresp. 69Swedish Timbalesp. 69Chicken a la Kingp. 70Chicken a la Cranep. 70Chicken Pattiesp. 70Ham Pattiesp. 70Chicken Croquettesp. 71Rice Croquettesp. 71Salmi of Gamep. 71Curried Rabbitp. 71Mayonnaise Dressingp. 72Chicken Saladp. 73Chicken Mayonnaise Saladp. 73Tomato Surprisesp. 73Sardine Saladp. 73Shrimp Saladp. 73Salmon Saladp. 73Lobster Saladp. 73Lettuce Saladp. 73Combination Saladp. 73Novel Tomato Saladp. 74Tomato Jellyp. 74Cold-Slaw Dressingp. 74Deviled Eggsp. 74Pepper and Cream Cheese Saladp. 74Nasturtium Saladp. 74Egg Saladp. 74Potato Salad No. 1p. 74Potato Salad No. 2p. 74Cold Slawp. 75Cold-Slaw Dressingp. 75Beet Saladsp. 75Cucumber Saladp. 75Marine Saladp. 75Winter Saladp. 75Salmagundi Saladp. 75Water-Lily Saladp. 75Cauliflower Saladp. 75Normandy Saladp. 75Watermelon Saladp. 76Fruit Saladp. 76Fruit and Nut Saladp. 76Walnut Saladp. 76Peanut Saladp. 76Banana Saladp. 76Fruit Pyramidsp. 76October Saladp. 76