Recipes from The table
Records 751 to 800 of 1,038, in reading order. Each links to a modern interpretation.
Beef Saladp. 253Cauliflower Saladp. 253Celery Saladp. 254Chicken Saladp. 254Chicory Salad, Plainp. 254Chicory Salad, Plainp. 254Dandelion Salad, Plainp. 254Crab Saladp. 254Dandelion Salad, with Eggsp. 255Dandelion and Beet-root Saladp. 255Dandelion a la Contoisep. 255Doucette Salad, Plainp. 255Doucette Salad, with Beet-rootsp. 255Doucette Salad, with Hard-boiled Eggsp. 255Escarole Saladp. 255Lamb-tongue Saladp. 255Lettuce Salad, Plainp. 256Lettuce Salad with Hard-boiled Eggsp. 256Lettuce Salad With Creamp. 256Lettuce and Tomato Saladp. 256Lobster Saladp. 256Lobster Salad a la Plummerp. 256Lobster Saladp. 256Salad Macédoinep. 257Romaine Saladp. 257Russian Saladp. 257Salmon Saladp. 257Herring Saladp. 257Shrimp Saladp. 257Suedoise Saladp. 257Tomato Salad, French Dressingp. 258Tomato Salad, Mayonnaise Dressingp. 258Watercress Saladp. 258Potato Saladp. 258Japanese Saladp. 258Feuilletage, or Puff Pastep. 259Paste for Piesp. 259Pate-a-Foucer, Foundation Pastep. 259Mince Piep. 261Apple Piep. 261Pear Piep. 261Rhubarb Piep. 262Lemon Piep. 262Pineapple Piep. 262Huckleberry Piep. 262Fresh Currant Piep. 262Gooseberry Piep. 262Peach Piep. 262Peach Piep. 262Green-gage Piep. 262