Recipes from The new Kentucky home cook book
Records 751 to 800 of 878, in reading order. Each links to a modern interpretation.
Cocoa Icingp. 149Fruit Filling for Cakep. 149Fruit Fillingp. 149Orange Jellyp. 149Lemon Jellyp. 149Lemon Jellyp. 149Filling for Cakep. 149Ice-Creamp. 149Icingp. 149Lemon Icingp. 149Almond Icingp. 149Confectioner's Icingp. 149Icing Without Eggsp. 150Cooked Icingp. 150Ice-Creamp. 150Ice-Creamp. 150Ice-Creamp. 150Ice-Creamp. 150Frozen Custardp. 151White Coffee Ice-Creamp. 151Chocolate Creamp. 152Caramel Creamp. 152Cocoa-Nut Creamp. 152Peach Creamp. 152Apricot Creamp. 152Orange Creamp. 152Apple Creamp. 153Banana Creamp. 153Bisquep. 153BISQUEp. 153MATRIMONYp. 153ICE PUDDINGp. 153FROZEN PUDDINGp. 153FROZEN FRUITp. 154LEMON ICEp. 154PINE-APPLE ICEp. 154ORANGE ICEp. 154APRICOT WATER ICEp. 155CHAMPAGNE ICEp. 155SHERBETp. 155Sherbetp. 155Sherbetp. 155Roman Punchp. 155To Toast Coffeep. 157Coffeep. 157Golden Coffeep. 157To Make Good Coffeep. 157Dripped Coffeep. 157Teap. 158Black Teap. 158